With over two decades at Kisso, Chef Chatree Pangsil is a leading name in Bangkok's Japanese dining scene. Renowned for his dedication to authenticity and seasonality, Chef Chatree combines traditional Japanese techniques with modern creativity to craft dishes that are both stylish and distinctive.
Having trained extensively in premium Japanese restaurants and worked alongside visiting master chefs from Japan, he continues to elevate Kisso's culinary with precision, insight, and innovation. Today, Chef Chatree is undoubtedly a star practitioner of the special art of Japanese cuisine in his own right.
Through his skills and precision, Chef Chatree curates rigorously authentic charcoal grilled dishes. His creations, such as the Kani Avocado Salad, also reflect a perfect balance of tradition and contemporary flair—showcasing his outstanding vision of Japanese cuisine.
